Chinese Food
All Recipes
Mellow mushroom soup
In my opinion, autumn diet mainly consists of moistening and drying, light and light. Mushroom is a good choice.
Fried dumplings with preserved egg
My family like dumplings. I make a lot of dumplings at a time and put them in the refrigerator for quick freezing. When I want to eat dumplings, I cook them. It's very convenient. This is the first time to try it. It's really delicious. It's goo... ...
Wonton dumplings with shrimp and wonton
If there is a wonton skin, it's better. It's full of thin skin and stuffing. Because I can't buy wonton skin in the market this afternoon, I can only replace it with dumpling skin. Don't tangle with me whether it's wonton or dumpling or hand cop... ...
Quick hand sweet and sour spare ribs Kwai
Sweet and sour spare ribs made for lazy Kwai. The steps are simple and easy to remember. It's proper to remember 1, 2, 3 and 4. Taste is not discount at all. Eat up on the table ~ like sweet and sour ribs might as well try.
Mutton in sour soup
I often eat hotpot with my friends. Basically, I want to eat everything, so I buy a lot. I don't like the ingredients put too long. So I think of ways to deal with the food in the refrigerator. Today's mutton slices are not eaten in the hot pot.... ...
Chicken curry
Today, Henry, northeast brother, taught you how to make chicken curry.
Fried egg with leek
Fried egg with leek is a domestic dish in South China. It's a private dish. The main ingredients are leek and egg. The cooking technology is stir fried. Fried egg with leek has the functions of nourishing brain, preventing cancer and anti-cancer... ...
Sichuan snacks [douhuaer brain]
When I was a child, I couldn't move my legs as long as I heard the cry of douhuaer brain, douhuaer brain It's still familiar today Childhood memories are wonderful.
Beef with wild pepper in private house
It's a delicious meal for the spicy little friend.
Steamed bacon with black bean
Douchi and bacon are special products of Hunan Province. They are also the favorite dishes of Hunan people. The lean meat is mellow and thick. The fat meat is crystal clear. It's delicious with Douchi. It's spicy with chopped peppers. It's reall... ...
Mushroom and chicken soup
I quit my job at home after I was pregnant. My parents in law thought that all the chickens bought outside were feed raised chickens. They didn't eat well. So they went to the countryside to catch the local chickens. They did not eat the same.
Balsam pear shreds
Momordica charantia has a sweet and bitter taste. It is mainly used for vegetables and sugar stains; mature pulp and aril can also be eaten; roots, vines and fruits can be used as medicine, which has the effect of clearing away heat and detoxification.
Stir fried diced sea cucumber
It's the first time to make this dish. It's good in color, fragrance and taste. Give yourself a compliment. Thanks for the small potted cilantro sponsored by the second aunt.
Roast wheat
For the sake of children's breakfast, it's not heavy. The ingredients are fresh and clean. Or I think my craft is good.
Steamed melon seed spot
Melon seed spot is a close relative of dongxingban, which is a little more compact than dongxingban
Crispy cake
There are some tricks in making crispy cakes. We need to master these tricks as well as the materials used in the making process. Only in this way can we make crispy cakes more original. At the same time, we can also choose the food with rolls a... ...
